Cakes are wonderful desserts … ranging from a single layer cheesecake, to a multi-layered iced and decorated extravaganza - in the dominant flavor of your choice, of course! Cakes can be a delightful, usually sweet, finishing touch to your meal. And portions can be managed to the “how much do you want?” desires and remaining appetites of individual guests, with an almost certainty of leftovers! Perfect! So what Cool Tool do you need to properly present a portion of cake?
Well first, you want a tool that will cut the cake without squishing out the filling or crushing the cake. And then you want a tool that will transport the cake from the serving plate to the diner's plate without leaving any behind. And if you can accomplish both those things with one tool, then you're in cake heaven!
