Erik Bagger Appetizer Knife

$10.00
Why It's Cool: Pure Scandinavian design: embodying both form and function in an elegant, simple piece

When you’re serving appetizers, there is a special niche of tool - between a sharp paring knife and a blunt spatula - that makes the tasks of portioning and spreading ingredients easier and more controllable. Whether you perform these tasks yourself - think about spreading a cheesy mixture onto small baguette slices before broiling to make a ‘hot bruschetta’ - or offering a slice of rustic paté for guests to prepare their own portion onto crackers - some like more or less than others - you need an appropriate serving piece to perform these tasks with care and attention.

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