Bee Stings

Ingredients:

1/4 C Best-available Honey
1/2 Tsp White Truffle Oil
1/4 Tsp Freshly Ground Black Pepper
6 Ozs Parmigiano-reggiano Cheese

Directions:

 

  • In a small bowl, combine honey, truffle oil, and pepper.  Reserve.
  • Just before serving, use a paring knife to chisel cheese into irregular 1/2-inch nuggets. 
  • Drizzle truffled honey over each nugget.
  • Grab your multiforks and Enjoy!