Holiday Helpers
These are to Cool Tools that will help make your holidays Merry and Bright!
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Cuisipro Fat Separator And Baster - C52Why It's Cool: Spacious area on top to catch solids; cooking liquid released from the bottom so easier to separate the fat from the good stuffThe Search is over!Yes, we found the perfect fat separator. Now we realize that a fat separator may not be the holy grail, but this is a category of tool that we’ve looked at...
Cuisipro Silicone Spoon - C56Why It's Cool: Great spoon for all your non-stick cookware, with a beveled edge, ergonomic handle and good capacityColbrook Kitchen’s corporate name is Kochlöeffel LLC. In German, that means “cooking spoon”, but in Yiddish, it means so much more. A “kochlöeffel” is someone who...
Cuisipro Peelers - C51Why It's Cool: Ergonomic handle and balanced weight, along with wicked sharp blades make peeling chores easyEvery kitchen needs a peeler … or two. This most basic kitchen tool performs so many functions: from peeling potatoes, carrots or beets, to cleaning knobs of ginger or jerusalem...
Cuisipro Deluxe Pastry BlenderWhy It's Cool: Easily blends ingredients with different textures (a must for deviled eggs)The challenge of mixing ingredients with different textures can be approached several ways: ranging from basic flatware - 2 forks, or 2 dinner knives - to your food processor....
Cuisipro Convertible Dual Roasting RackWhy It's Cool: Takes up no more room than a traditional roasting rack, but converts to a vertical roaster for 2 chickensWhy use a roasting rack? The main reason is to elevate the food above the fray--or in this case, above the fats that drain out of it while it’s cooking. The second is to allow...
Cuisipro Fat Separator - C52Why It's Cool: Spacious area on top to catch solids; cooking liquid released from the bottom so easier to separate the fat from the good stuffThe Search is over!Yes, we found the perfect fat separator. Now we realize that a fat separator may not be the holy grail, but this is a category of tool that we’ve looked at...