For the Cook who wants to Take Cooking to the Next Level

For the cook who's ready for a culinary adventure...

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  1. Gefu Flexicut Vegetable Splitter (Cutter)
    Gefu Flexicut Vegetable Splitter (Cutter)
    Why It's Cool: Easily cuts round things (fruits or vegetables) into quarters or eigths, without risk to life or limb
    One of the most difficult categories of things to cut a lot of are round things. Think about it: Brussels sprouts, carrots, small potatoes, cherry tomatoes, radishes, cucumbers,...
  2. Lekue 3-4 Person Steamer
    Lékué Steam Case
    Rating:
    100% of 100
    Why It's Cool: Make fast, delicious, healthy meals in the microwave or oven—designed for effective cooking in less time
    It's that time of year when we all think about eating and cooking healthier, with less fats and more natural flavors. And you want to make sure that you maximize the nutrient...
    As low as $25.99
  3. Joseph Joseph TriScale
    Joseph Joseph TriScale
    Why It's Cool: Fully functional scale with tare capability using very little space
    Here’s the dilemma: you know that weighing your ingredients is a much more reliable practice than than any other form of measurement (see this week's Cool Tip, and even...
  4. Norpro Stainless Steel Scoops
    Norpro Stainless Steel Scoops
    Why It's Cool: A squeeze of the handle releases even the stickiest ingredient or dough; makes great meat balls, too
    One of my favorite hors d’oeuvre to make when I have company is gougères:  those airy, cheesy puffs that melt in your mouth.  The hardest thing about...
    As low as $15.99
  5. AdHoc Pisa Cheese Grater
    AdHoc "Pisa" Cheese Grater
    Why It's Cool: Very smooth and natural operation
    There are so many times that we all want freshly grated cheese on some dish: for us, last night it was grilled eggplant slices. Tonight it’s haricots vert. Every other...
  6. Gefu Food Mill
    Gefu Food Mill
    Why It's Cool: 2 design features that make this more efficient: arm that sweeps the food off the bottom of the mill and blade that moves food into processing area
    Even with all the high tech and electronic innovations in the kitchen, the food mill continues to be one of the great kitchen multi-taskers. It’s part sieve and part food...
  7. Artistic photo (by Piper) of both
    Carré Salt Keepers
    Rating:
    100% of 100
    Why It's Cool: Beautiful way to hold salt for kitchen or table / Double Salt Dish is great if you have two kinds of salt or salt and pepper
    As we’ve said often before, we love salt! We cook with it, and we dress our dishes with it. So we always want some salt - and sometimes two varieties - immediately at hand in...
    As low as $24.99
  8. Carré Olive Wood Spoons
    Carré Olive Wood Spoons
    Rating:
    100% of 100
    Why It's Cool: Easy to hold, sturdy and beautiful to use / Pointed Spoon gets in the corners of pots
    The plethora of non-stick surfaces in all our kitchens require a variety of non-metal utensils. Wood is the traditional go-to material, and there are many choices, from bamboo, to...
    As low as $15.00
  9. KitchenIQ Angle Adjust Sharpener
    KitchenIQ Angle Adjust Sharpener
    Why It's Cool: Adjustable to work with different knives, easy to use
    A sharp knife is a beautiful thing--it makes any cutting, slicing or chopping job easier and the results better and, if you cut yourself, it’s actually less painful and...
  10. RSVP Salt Cellar with Spoon (like Alton Brown's)
    RSVP Salt Cellar with Spoon (like Alton Brown's)
    Why It's Cool: Keeps your salt in easy reach, but protected from splatters
    Party like a rock star... dispense salt like Alton Brown! You know how we feel about salt, so we’re always looking for the best way to dispense it. We have a couple of...
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