For the New Cook
Here are some Cool Tools to help the new cook discover the fun and joy of cooking.
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- Charles Viancin Banana Leaf Silicone LidsWhy It's Cool: Use instead of plastic wrap for a better seal and greener kitchen...and it's a universal lid on the stove or in the oven or microwave.When Kennedy and I started Colbrook Kitchen, we each found a tool that to us epitomized the concept of a Cool Tool: high design, high functionality and unique--something...Charles Viancin Silicone LidsWhy It's Cool: Use instead of plastic wrap for a better seal and greener kitchen...and it's a universal lid on the stove or in the oven or microwave.I’m pretty much a disaster when it comes to plastic wrap; it seems to stick to everything except the bowl I'm trying to cover. And the green side of me hates to...Progressive Collapsible FunnelsChef'n StemGem Strawberry StemmerWhy It's Cool: Grabs and removes strawberry stem and hull easily...fun and safe for kids to useIt's summer... and we're surrounded by wonderful strawberries! And if you have strawberries, and if you’re going to serve them over a dessert like Guilt-Free Panna Cotta or...Progressive Fruit and Vegetable BrushWhy It's Cool: Both soft and firm bristles to clean all kinds of fruits, vegetables and mushroomsBefore you can cut, slice, chop or dice your beautiful produce, you need to wash it. I know we sound like your mother, but regardless of where you got the produce - your garden,...Norpro Last Drop Spatula / SpoonRSVP Salt Cellar with Spoon (like Alton Brown's)Mastrad Food SaversGefu "Spirelli" Spiral SlicerNuance Basting BrushWhy It's Cool: Silicone bristles can handle any heat up to 572°F, handle is ergonomatically shaped, and it's beautiful!Remember back awhile ago we promised that we would have a silicone basting brush on the site? Well we’ve been looking around and testing various brushes for both great...