For the Seafood Lover
These are great tools when you want to dig into fresh seafood
- Trudeau Maison Oyster KnifeWhy It's Cool: Comfortable to hold, sturdy to use with a protective guard and and edge to cleanly separate the oyster from the shellThe French poet Léon-Paul Fargue (1876-1947) wrote: "I love oysters. It's like kissing the sea on the lips." I learned to love that ‘kiss’ at an early age....OXO Shrimp Peeler & CleanerWhy It's Cool: Ridged back makes shelling and deveining shrimp easy, comfortable non-slip handleWe love shrimp--it has a place in almost any cuisine, and it’s a great lean source of protein, as well as having a great taste and texture when treated properly. We love it...Cuisipro Fish TongsTrudeau Maison Seafood Picks (Set of 2)Why It's Cool: Get into every crevice of your seafood shell to get out all the tasty seafoodA seafood pick is an indispensable tool when you’re trying to get the meat out of a shellfish shell. Most spoons are not small enough to reach into all the crevices, and...Trudeau Maison Seafood Shears.Why It's Cool: Sturdy stainless steel shears that cut through seafood shells with easeSeafood Shears always have a necessary function: to cut through the shells of various seafood (shrimp, crab, lobster, and even the fins of fish). These tasks require particularly...Loftin Ceramic "Oyster Shells" and Oyster TongsWhy It's Cool: Reusable ceramic shells that make it easy to serve impressive oyster dishes to any number of guestsWe love oysters, and we’ll often shuck our own if there are just two of us. But that’s our limit. If we want to serve oysters to guests and still be able to be part of the...