Prep

These are the tools that are your workhorses, and the ones that most take the place of a sous-chef. These Cool Tools help you prepare your ingredients to be cooked. In finding Cool Tools for food prep, functionality, time saving and ease of use are the most important things we look for. Each and every one of these does its job particularly well and takes your food prep from drudgery to fun (well, almost!) When we finally carry knives, they will fit in this section.

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  1. RSVP Herb Scissors - R32
    RSVP Herb Scissors - R32
    Rating:
    100 % of 100
    Why It's Cool: Chiffonade herbs (cut into thin strips) with ease
    The question ringing in my head - and therefore presumably in yours - is “if you (Kennedy) are a self-proclaimed ‘knife guy’, then why are you recommending what some...
  2. Rösle Pineapple Cutter
    Rösle Pineapple Cutter
    Why It's Cool: Cores and slices pineapple in one easy operation; removable handle makes it even easier
    I was about 10 or 11 years old, when my family took our first vacation to California from Chicago; and that was the first time I had fresh pineapple.  Wow, it blew away...
  3. RSVP Endurance Stainless Steel Skimmer
    RSVP Endurance Stainless Steel Skimmer
    Why It's Cool: Ultra fine mesh picks up scum and fat from the tops of stews and soups; angle is very effective
    The purpose of a skimmer is to get the scum (yes, terrible word) off the top of a soup, stew, sauce, jam or other liquid that you cook on the top of the stove. It can also be used...
  4. Mastrad Mesh Infuser
    Mastrad Mesh Infuser
    Why It's Cool: Loose tea infuser ...or powdered sugar sifter … small and very efficient multi-tasker!
    Riddle:  When is a tea infuser way, way more than a tea infuser? When it comes from the clever folks at Mastrad!First, it is a great tea infuser: opens wide to pick up your...
  5. Gefu Nutmeg Grater - G31
    Gefu Nutmeg Grater - G31
    Rating:
    100 % of 100
    Why It's Cool: Easiest nutmeg grater we've found—great throughput
    Nutmeg is a wonderful spice; it may not be something you use everyday, but if your recipe calls for it, there is no real substitute...and you don’t want to use it pre-ground!...
  6. Gefu "Tari" Mushroom / Strawberry / Egg, etc. Slicer - G10
    Gefu "Tari" Mushroom / Strawberry / Egg, etc. Slicer - G10
    Rating:
    100 % of 100
    Why It's Cool: Offset blades cut more easily to deliver perfect slices
    OK, we’ve already established that if I can substitute one squeeze for 10 knife cuts, without sacrificing the quality of the result, I’ll do it in a heartbeat. I’m all about...
  7. RSVP Salt Cellar with Spoon (like Alton Brown's) - R33
    RSVP Salt Cellar with Spoon (like Alton Brown's) - R33
    Why It's Cool: Keeps your salt in easy reach, but protected from splatters
    Party like a rock star... dispense salt like Alton Brown! You know how we feel about salt, so we’re always looking for the best way to dispense it. We have a couple of great...
  8. Norpro Last Drop Spatula / Spoon--Blue only
    Norpro Last Drop Spatula / Spoon--Blue only
    Rating:
    100 % of 100
    Why It's Cool: Reaches into the corners of jars to get the last drop
    You know how tough it is when you’re almost at the bottom of your favorite jar of almost anything: whether it’s mustard or preserves or some other delicious condiment, if you...
  9. Progressive Fruit and Vegetable Brush
    Progressive Fruit and Vegetable Brush
    Why It's Cool: Both soft and firm bristles to clean all kinds of fruits, vegetables and mushrooms
    Before you can cut, slice, chop or dice your beautiful produce, you need to wash it. I know we sound like your mother, but regardless of where you got the produce - your garden,...
  10. KitchenIQ Angle Adjust Sharpener
    KitchenIQ Angle Adjust Sharpener
    Why It's Cool: Adjustable to work with different knives, easy to use
    A sharp knife is a beautiful thing--it makes any cutting, slicing or chopping job easier and the results better and, if you cut yourself, it’s actually less painful and...
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