Why It's Cool: Cleans like a champ and doesn't rust
OK, so clean-up is definitely not the most exciting part of cooking. But, alas, it is always a necessary set of tasks. So when you find something clever, effective, and reasonably...
Why It's Cool: Elegantly squeezes more juice out of less citrus (saving money, squirts and sticky fingers)
One of our favorite things to brighten almost any dish or drink is a small squeeze of citrus, usually lemon or lime, sometimes orange. And when it’s missing, you may not know...
Why It's Cool: Delicious smoked flavor... indoors... fast and easy!
We love smoked food, starting with pork barbeque (there is no other kind, you know!) and evolving to include chipotles of a variety of chilis, and smoked tomatoes for homemade...