Why It's Cool: Blade (instead of wire) cuts cheese easily
Slicing cheese into even and uniform slices is always a problem: you want these slices for your cheeseburgers or grilled cheese sandwiches, or simply to grill for a side to your...
Why It's Cool: Cuts cheese cleanly without sticking
What’s wrong with this picture? It says it’s a knife, but it’s made of plastic. And real knives are made of steel (and ceramics), right? Can this really be ‘THE’...
Why It's Cool: Beautiful Hand forged hors d'oeuvres-sized serving pieces at a great price to elevate your entertaining.
One of the things that transforms a serving of food into a work of art is the presentation, and that’s often as simple as adding an interesting utensil or plate. It’s pretty...
Why It's Cool: A great spreader combined with the convenience of a base that let's it stand on it's bottom without getting your counter or table dirty
Don’t you just hate it when you use a knife and then have to figure out how to keep the dirty blade from making your countertops dirty as well? Do you grab an extra plate, a...
Why It's Cool: A great spreader combined with the convenience of a base that let's it stand on it's bottom without getting your counter or table dirty
Don’t you just hate it when you use a knife and then have to figure out how to keep the dirty blade from making your countertops dirty as well? Do you grab an extra plate, a...
Why It's Cool: An easy one-handed tool to remove the foil cap on your wine bottle!
… hmmm, a foil cutter? You mean that flimsy plastic SWAG from every tasting room you’ve ever visited, emblazoned with logos of brands long forgotten, or wine clubs long...