The Basics
These are your go-to Cool Tools that you use almost every time you cook. They may not be fancy, but they are well-designed, well-made, and do what they are supposed to do...only better!
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Progressive Fruit and Vegetable BrushWhy It's Cool: Both soft and firm bristles to clean all kinds of fruits, vegetables and mushroomsBefore you can cut, slice, chop or dice your beautiful produce, you need to wash it. I know we sound like your mother, but regardless of where you got the produce - your garden,...
Cuisipro Peelers - C51Why It's Cool: Ergonomic handle and balanced weight, along with wicked sharp blades make peeling chores easyEvery kitchen needs a peeler … or two. This most basic kitchen tool performs so many functions: from peeling potatoes, carrots or beets, to cleaning knobs of ginger or jerusalem...
Escali SAVU Space Saving Scale - E20Why It's Cool: Small, sleek, and incredibly talented!Precision in cooking may not be as important as it is in baking, but when no two potatoes or carrots or apples are the same size, weighing your ingredients can really help make...