Serving
These are the Cool Tools that take your meal from the kitchen to the table, and make it easy and beautiful to serve your food.
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Charles Viancin Silicone Lids - CV28Why It's Cool: Use instead of plastic wrap for a better seal and greener kitchen...and it's a universal lid on the stove or in the oven or microwave.I’m pretty much a disaster when it comes to plastic wrap; it seems to stick to everything except the bowl I'm trying to cover. And the green side of me hates to use it once...
AdHoc "Pisa" Cheese GraterWhy It's Cool: Very smooth and natural operationThere are so many times that we all want freshly grated cheese on some dish: for us, last night it was grilled eggplant slices. Tonight it’s haricots vert. Every other night...
Carré Salt KeepersWhy It's Cool: Beautiful way to hold salt for kitchen or table / Double Salt Dish is great if you have two kinds of salt or salt and pepperAs we’ve said often before, we love salt! We cook with it, and we dress our dishes with it. So we always want some salt - and sometimes two varieties - immediately at hand in...
RSVP Endurance Cheese Slicer - R30Why It's Cool: Blade (instead of wire) cuts cheese easilySlicing cheese into even and uniform slices is always a problem: you want these slices for your cheeseburgers or grilled cheese sandwiches, or simply to grill for a side to your...
RSVP Endurance Cheese Server - R31Why It's Cool: Pretty way to serve grated cheese at tableWe all love cheese, and some of us even love it more than others. In the kitchen, you can sprinkle it on to any dish, and you can bake it on top of any casserole. But how do you...
RSVP Endurance All-Purpose ShakerWhy It's Cool: Large holes, perfect to evenly distribute rubs and other seasoningsFor that wonderfully complex grilled food flavor, you want to layer on the flavor. The first or second layer (depending on whether you start with a brine or a wet marinade) is a...
RSVP Salt Cellar with Spoon (like Alton Brown's) - R33Why It's Cool: Keeps your salt in easy reach, but protected from splattersParty like a rock star... dispense salt like Alton Brown! You know how we feel about salt, so we’re always looking for the best way to dispense it. We have a couple of great...
Rösle Egg Topper - R12Why It's Cool: Make your morning eggs prettier with a clean cut edgeWhether you're making an impressive (and easy) first course like Oeufs au Caviar (see Recipes) or just want to enjoy a soft boiled egg in the morning, the question is: how the...
Zulay Pizza Cutter - Z11Why It's Cool: A more natural way to cut pizza (the leverage is from above); the blade is deep enough to cut through even a fluffy frittata and is covered for safe storage in your drawer.We love pizza...who doesn't? But cutting pizza is always an issue. Knives don't always do a good job; and the traditional pizza cutters just seem to have really weird...
Charles Viancin Rose Silicone Lids - CV20Why It's Cool: Use instead of plastic wrap for a better seal and greener kitchen...and it's a universal lid on the stove or in the oven or microwave.We do love the creativity that Charles Viancin exhibits in his new designs every year. (And, yes, unlike Betty Crocker, Charles Viancin is a real person... a very handsome tall...
