For the Cook Who Has Everything

For the cook who thinks he/she has everything...some unusual Cool Tools!

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  1. Gefu Nutmeg Grater - G31
    Gefu Nutmeg Grater - G31
    Rating:
    100% of 100
    Why It's Cool: Easiest nutmeg grater we've found—great throughput
    Nutmeg is a wonderful spice; it may not be something you use everyday, but if your recipe calls for it, there is no real substitute...and you don’t want to use it pre-ground!...
  2. Rösle Pineapple Cutter
    Rösle Pineapple Cutter
    Why It's Cool: Cores and slices pineapple in one easy operation; removable handle makes it even easier
    I was about 10 or 11 years old, when my family took our first vacation to California from Chicago; and that was the first time I had fresh pineapple.  Wow, it blew away...
  3. RSVP Herb Scissors - R32
    RSVP Herb Scissors - R32
    Rating:
    100% of 100
    Why It's Cool: Chiffonade herbs (cut into thin strips) with ease
    The question ringing in my head - and therefore presumably in yours - is “if you (Kennedy) are a self-proclaimed ‘knife guy’, then why are you recommending what some...
  4. RSVP Onion Goggles - R40
    RSVP Onion Goggles - R40
    Rating:
    100% of 100
    Why It's Cool: Really works to prevent onion tears
    About a year ago a dear friend called and said she had a present for me.  I love presents!! The next time I saw her she gave me a pair of Onion Goggles.  They looked like a...
  5. Cuisipro Fish Tongs - C53
    Cuisipro Fish Tongs - C53
    Why It's Cool: Wide enough to hold a piece of fish securely
    Have you ever faced this situation?You’re trying to serve your fish course: whether it’s a pre-portioned “steak” of halibut or salmon, or a whole fillet that you’re...
  6. Rösle Egg Topper - R12
    Rösle Egg Topper - R12
    Rating:
    100% of 100
    Why It's Cool: Make your morning eggs prettier with a clean cut edge
    Whether you're making an impressive (and easy) first course like Oeufs au Caviar (see Recipes) or just want to enjoy a soft boiled egg in the morning, the question is: how the...
  7. Nuance Mortar & Pestle - N30
    Nuance Mortar & Pestle - N30
    Rating:
    100% of 100
    Why It's Cool: Beautiful, comfortable, effective
    Every kitchen needs a mortar & pestle, to grind those dried herbs and spices, crush garlic and basil and other firm or semi-dry ingredients for pesto and other sauce bases, or...
    Special Price $70.00 Regular Price $80.00
  8. Joseph Joseph Garlic Rocker
    Joseph Joseph Garlic Rocker - J20
    Rating:
    93% of 100
    Why It's Cool: Makes large enough pieces of garlic to crisp up in pan and add a great hit of flavor
    Kennedy swears that the Garlic Rocker is the product that set the initial bar on what would be a certifiable Cool Tool: one of the tools that got us started in this business. We...
  9. Cuisipro Fat Separator
    Cuisipro Fat Separator And Baster - C52
    Why It's Cool: Spacious area on top to catch solids; cooking liquid released from the bottom so easier to separate the fat from the good stuff
    The Search is over!Yes, we found the perfect fat separator. Now we realize that a fat separator may not be the holy grail, but this is a category of tool that we’ve looked at...
  10. Trudeau Structured Silicone Square Cake/Brownie Pan - T62
    Trudeau Structured Silicone Square Cake/Brownie Pan - T62
    Why It's Cool: The stability of metal pans, with all the great benefits of silicone
    You see, there was this one brownie recipe… That’s how it all got started. As I have mentioned before, I don’t bake much, but when I ran into a recipe for Fudgey, Spicy...
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