Why It's Cool: Even cooking, easy clean-up, easy release, ready to serve, more compact storage.
What I love about a springform pan is that it hugs your batter until it becomes a cake, and then, without regret, it lets it go. OK, maybe that’s too much personification for a...
Why It's Cool: It cuts (not grinds) dried chilies into tiny pieces to add a hit of flavor to any dish
The “Pepe” Chili Mill from AdHoc features the unique SchneidWerk® cutting mechanism - a special stainless steel blade that cuts your choice of dried chilis against sharply...
Why It's Cool: Freezes a variety of things in perfect cubes, from ice to herb nuggets and more!
If you’re like us, then you may think: why do I need an ice cube tray? My freezer makes all the ice I need without human intervention. That’s what we thought until we saw the...
Why It's Cool: Highly adjustable, versatile, easy to use and good looking--everything you want in a salt or pepper mill!
Manual or electric? Ceramic or metal? Consistent through-put? Adjustable? Is the adjustment precise or random? Classic or modern design? These questions, and many more, confront...
Why It's Cool: Mashes anything mashable in about half the time with half the effort.
Who doesn’t love mashed potatoes? Whether as a side, a base for fish or meat, or as a ‘refill’ for ‘twice-baked’ potatoes, a thoroughly blended ‘mash’ is one of...
Why It's Cool: A balloon whisk with 3 personalities, allowing it to be a great whisk, a sauce whisk, and a compact tool to store.
Whisks are very useful--nothing can quite take their place. But there are a few problems with most whisks:
They take up a lot of space in your drawer or tool crock;
You...
Why It's Cool: Picks up basting liquid in a cup that drizzles the liquid through 4 holes onto 100 silicone bristles to make for much more efficient basting.
A good basting brush is something every cook needs in the kitchen, whether you're basting pan juices or butter on a protein, spreading butter or oil in a saute pan or a baking pan...
Cooking with tongs has become second-nature: in almost every circumstance where a metal turner or fork (you don’t want to break a good sear by putting a hole in it) (or your...
Why It's Cool: Sleek and elegant olive oil cruet that protects your olive oil, is easy to clean, and has a self-closing spout!
When you find a delicious olive oil - whether for everyday sauteing, dressing salad greens or vegetables, or finishing a particular dish - you want to protect and preserve that...
Lékué Silicone and Ceramic Spring Form 9" Pan - L16Why It's Cool: Even cooking, easy clean-up, easy release, ready to serve, more compact storage.What I love about a springform pan is that it hugs your batter until it becomes a cake, and then, without regret, it lets it go. OK, maybe that’s too much personification for a...
AdHoc Chili MillWhy It's Cool: It cuts (not grinds) dried chilies into tiny pieces to add a hit of flavor to any dishThe “Pepe” Chili Mill from AdHoc features the unique SchneidWerk® cutting mechanism - a special stainless steel blade that cuts your choice of dried chilis against sharply...
Tovolo Perfect Cube Silicone Ice Trays (Set of 2)Why It's Cool: Freezes a variety of things in perfect cubes, from ice to herb nuggets and more!If you’re like us, then you may think: why do I need an ice cube tray? My freezer makes all the ice I need without human intervention. That’s what we thought until we saw the...
Gefu X-PLOSION® Salt or Pepper Mill - G20Why It's Cool: Highly adjustable, versatile, easy to use and good looking--everything you want in a salt or pepper mill!Manual or electric? Ceramic or metal? Consistent through-put? Adjustable? Is the adjustment precise or random? Classic or modern design? These questions, and many more, confront...
Dreamfarm Masher ("Smood") - D25Why It's Cool: Mashes anything mashable in about half the time with half the effort.Who doesn’t love mashed potatoes? Whether as a side, a base for fish or meat, or as a ‘refill’ for ‘twice-baked’ potatoes, a thoroughly blended ‘mash’ is one of...
Dreamfarm Flat Balloon Whisk ("Flisk") - D29Why It's Cool: A balloon whisk with 3 personalities, allowing it to be a great whisk, a sauce whisk, and a compact tool to store.Whisks are very useful--nothing can quite take their place. But there are a few problems with most whisks: They take up a lot of space in your drawer or tool crock; You...
Dreamfarm Silicone Brush ("Brizzle") - D24Why It's Cool: Picks up basting liquid in a cup that drizzles the liquid through 4 holes onto 100 silicone bristles to make for much more efficient basting.A good basting brush is something every cook needs in the kitchen, whether you're basting pan juices or butter on a protein, spreading butter or oil in a saute pan or a baking pan...
Dreamfarm One-Handed Locking (Non-Stick Friendly) Tongs ("Clongs") - D32Cooking with tongs has become second-nature: in almost every circumstance where a metal turner or fork (you don’t want to break a good sear by putting a hole in it) (or your...
Olipac ZEUS Cruet by IPAC - I12Why It's Cool: Sleek and elegant olive oil cruet that protects your olive oil, is easy to clean, and has a self-closing spout!When you find a delicious olive oil - whether for everyday sauteing, dressing salad greens or vegetables, or finishing a particular dish - you want to protect and preserve that...