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Don’t you just hate it when you use a knife and then have to figure out how to keep the dirty blade from making your countertops dirty as well? Do you grab an extra plate, a...

OK - you know you love the special flavors that herbs can add to a variety of dishes. But the ‘dried’ stuff in bottles doesn’t deliver the punch you want, and the effort of...

One of the most difficult categories of things to cut a lot of are round things. Think about it: Brussels sprouts, carrots, small potatoes, cherry tomatoes, radishes, cucumbers,...

We all know that drinking lots of water has many benefits: Helps Maintain the Balance of Body Fluids. Can Help Control Calories. Helps Energize Muscles. Helps Keep Skin...

Whenever you see a bartender/mixologist at work, they have a Bar Spoon nearby … the essential tool, for mixing (stirred, not shaken) a drink, and more … so your home bar very...

As you may know, one of the key criteria when selecting a Cool Tool is that it is a home cook's substitute for a sous chef (chefs have sous chefs; home cooks have Cool Tools!). In...

Two of the greatest flavor additions to almost any savory dish are garlic and ginger - fresh of course! We love these ingredients, and have found some wonderful Cool Tools over...

So we don’t bake that often, but when we do, we want it to be easy, neat and with great results! One of the processes that is often called for in baking recipes is to “sift...

It's rare that I go ga-ga over something as simple as a slotted spoon, but in this case, this spoon is sooo well designed, my reaction is justified. We’ve all used a lot of...

For years we have loved bitters: both as an essential and wonderful additive to many cocktails and, when mixed with soda, to make us feel better when we’ve over-indulged with...