Why It's Cool: Reams citrus to extract maximum juice, measures juice, strains out seeds, non-slip base
There are so many recipes that require just a little citrus to brighten the dish, and many of them require a specific measurement. While we love the Stainless Steel Citrus Juicer,...
Why It's Cool: Keeps the heavy Microwave tray clean, and cleans up easily
OK, you know this problem, right? You put something into a container and put it in the microwave to heat up. You thought it was contained (it’s in a container, after all)....
Why It's Cool: Sits on counter without tipping, fits spice jars, 2 ends for twice the use, designed for easy storage
Measuring spoons are one of the most often-used tools in any kitchen. We need them for everything from precision baking to approximate cooking, so that we can repeat great results...
Why It's Cool: Non-stick sheet for your grill, baking pans and ovens
Anyone who has ever cooked knows that cooking can be messy. Food can stick to your grill or roasting pan, or spill over to the floor of your oven. And all of that requires elbow...
Why It's Cool: Grabs and removes strawberry stem and hull easily...fun and safe for kids to use
It's summer... and we're surrounded by wonderful strawberries! And if you have strawberries, and if you’re going to serve them over a dessert like Guilt-Free Panna Cotta or...
Why It's Cool: Blade (instead of wire) cuts cheese easily
Slicing cheese into even and uniform slices is always a problem: you want these slices for your cheeseburgers or grilled cheese sandwiches, or simply to grill for a side to your...
Why It's Cool: Both soft and firm bristles to clean all kinds of fruits, vegetables and mushrooms
Before you can cut, slice, chop or dice your beautiful produce, you need to wash it. I know we sound like your mother, but regardless of where you got the produce - your garden,...
Why It's Cool: Keeps your salt in easy reach, but protected from splatters
Party like a rock star... dispense salt like Alton Brown!
You know how we feel about salt, so we’re always looking for the best way to dispense it. We have a couple of great...
Why It's Cool: Identifies guests' glasses, can be used on stemmed and stemless glasses
As one of our customers said so eloquently in her review:
How many times are you at a party where you lose half a glass of wine because you put it down and then you have no idea...
Why It's Cool: Chiffonade herbs (cut into thin strips) with ease
The question ringing in my head - and therefore presumably in yours - is “if you (Kennedy) are a self-proclaimed ‘knife guy’, then why are you recommending what some...