The Basics
These are your go-to Cool Tools that you use almost every time you cook. They may not be fancy, but they are well-designed, well-made, and do what they are supposed to do...only better!
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Cuisipro Peelers - C51Why It's Cool: Ergonomic handle and balanced weight, along with wicked sharp blades make peeling chores easyEvery kitchen needs a peeler … or two. This most basic kitchen tool performs so many functions: from peeling potatoes, carrots or beets, to cleaning knobs of ginger or jerusalem...
Escali SAVU Space Saving Scale - E20Why It's Cool: Small, sleek, and incredibly talented!Precision in cooking may not be as important as it is in baking, but when no two potatoes or carrots or apples are the same size, weighing your ingredients can really help make...
RSVP Endurance Stainless Steel Scrubbie (Package of 2) - R41Why It's Cool: Cleans like a champ and doesn't rustOK, so clean-up is definitely not the most exciting part of cooking. But, alas, it is always a necessary set of tasks. So when you find something clever, effective, and reasonably...
Charles Viancin All Silicone Cutting Boards - CV11Why It's Cool: Flexible to deliver cut food to pan or bowl, doesn't move on counter as you cut, dishwasher safeWhen we reviewed the original Charles Viancin Lilypad Cutting Board, we talked about the many choices of cutting boards, including the fact that we all probably have several, in...
Charles Viancin Silicone Measuring Cups - CV10Why It's Cool: Space-saving, flexible and eye-catching measuring cups that are easy to use.Measuring ingredients is just a necessary fact of life in the kitchen and there are a lot of different measuring vessels that you can use. What you want in a good measuring vessel...
Colbrook Kitchen QuickMix Mixing Jar (Egg, corn starch, ... everything mixer!) - C22Why It's Cool: Great for beating one or two eggs or mixing cornstarch and water--it truly is a quick mix!So how can an inexpensive piece of plastic be a Cool Tool? I have to tell you...I love this thing. It’s called a QuickMix, and that’s exactly what is does. I use it at...
Progressive Cut Resistant Glove - P22Why It's Cool: Protects your hands when using a mandoline or slicerIn a couple of the other write-ups, we talk about the fact that mandolines are sharp: really sharp. That’s a good thing and a bad thing (well, not really bad, just, you...
Cuisipro Silicone Whisk - C59Why It's Cool: Silicone coating make this the perfect tool to mix sauces on the stove, especially in non-stick cookwareNow that we’re all trying to lose that pandemic weight, we find ourselves cooking in non-stick pand and skillets to minimize the amount of oil we use, and our sauces are often a...
Oxo Measuring Beakers - O30Why It's Cool: Measure small amounts of liquids and spices without spillingSetting up your mise-en-place before you start cooking is one of those steps that can make you a more efficient (and often calmer) cook. But what do you do about all those small...
Norpro Polypropylene Cutting BoardWhy It's Cool: Plenty of space for any cutting job; light and dishwasher safeAlthough I love my Big Mouth Chopper (you may remember that I beat Kennedy in our pico-de-gallo-off), I still need to pull out a knife and cutting board on a daily basis. I’ve...
