The Basics
These are your go-to Cool Tools that you use almost every time you cook. They may not be fancy, but they are well-designed, well-made, and do what they are supposed to do...only better!
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Dreamfarm Chopping Spatula ("Chopula")Why It's Cool: Super thin, super flexible to pick up food, but strong enough to chop food in the pan.For years I have chased pancakes around a griddle because my spatula wasn’t thin enough, or I was unable to get over the lip of a saute pan and underneath whatever was in it...
Dreamfarm Citrus (and more) Zester ("Ozest")Why It's Cool: A sharp zester with the right curve that cleans itself--Brilliant!A zester is one of those things that you don’t think much about, but it’s a kitchen necessity. You use (we use it everyday) it to add a touch (or more) of citrus peel, ginger,...
Erik Bagger Salad Servers - E10Why It's Cool: Danish Modern Style design salad servers, executed in weighty polished stainless steel to combine beauty and functionality in an everyday toolWe enjoy salads, almost daily: flavorful and healthful, it’s a great way to combine a wide range of ingredients and dressings to complement almost any meal. Here’s our recipe...
RSVP Stainless Steel Dry Measuring Cups (Set of 7) - R35Why It's Cool: All the good sizes in a set of 7 18/8 SS dry measuring cupsAs we stated in our Cool Tip: There is a Difference, you really do measure wet and dry ingredients differently. Wet ingredients will find their own level in a measuring cup,...
Progressive Cut Resistant Glove - P22Why It's Cool: Protects your hands when using a mandoline or slicerIn a couple of the other write-ups, we talk about the fact that mandolines are sharp: really sharp. That’s a good thing and a bad thing (well, not really bad, just, you...
Colbrook Kitchen QuickMix Mixing Jar (Egg, corn starch, ... everything mixer!) - C22Why It's Cool: Great for beating one or two eggs or mixing cornstarch and water--it truly is a quick mix!So how can an inexpensive piece of plastic be a Cool Tool? I have to tell you...I love this thing. It’s called a QuickMix, and that’s exactly what is does. I use it at...
Charles Viancin All Silicone Cutting Boards - CV11Why It's Cool: Flexible to deliver cut food to pan or bowl, doesn't move on counter as you cut, dishwasher safeWhen we reviewed the original Charles Viancin Lilypad Cutting Board, we talked about the many choices of cutting boards, including the fact that we all probably have several, in...
Escali SAVU Space Saving Scale - E20Why It's Cool: Small, sleek, and incredibly talented!Precision in cooking may not be as important as it is in baking, but when no two potatoes or carrots or apples are the same size, weighing your ingredients can really help make...
Cuisipro Peelers - C51Why It's Cool: Ergonomic handle and balanced weight, along with wicked sharp blades make peeling chores easyEvery kitchen needs a peeler … or two. This most basic kitchen tool performs so many functions: from peeling potatoes, carrots or beets, to cleaning knobs of ginger or jerusalem...
Tovolo Flex-Core Spatulas - T35Why It's Cool: Flexible, yet strong, mixing and scraping ability with a comfortable stainless steel handle for easy clean-upEvery kitchen needs multiple spatulas … it’s an unavoidable fact of cooking! Wherever anything is, you need a spatula - of one size or another - to scrape or fold one...
