Cooking
These are the Cool Tools that you actually use during the cooking process; that means they have to be easy to use, handy to pick up, and work well without thinking about it, because your focus should be on the food--these Cool Tools take a supporting role.
- Charles Viancin Watermelon Silicone LidsWhy It's Cool: Use instead of plastic wrap for a better seal and greener kitchen...and it's a universal lid on the stove or in the oven or microwave.Charles Viancin has launched another new and innovative design: this new Watermelon design just screams summer with beautiful detail! And check out the matching Wine Bottle...Charles Viancin Big Silicone Lids (oval and rectangular)Why It's Cool: Use instead of plastic wrap for a better seal and greener kitchen...and it's a universal lid on the stove or in the oven or microwave.When Kennedy and I started Colbrook Kitchen, we each found a tool that to us epitomized the concept of a Cool Tool: high design, high functionality and unique--something that in...Tovolo Flex-Core Spatulas - T35Why It's Cool: Flexible, yet strong, mixing and scraping ability with a comfortable stainless steel handle for easy clean-upEvery kitchen needs multiple spatulas … it’s an unavoidable fact of cooking! Wherever anything is, you need a spatula - of one size or another - to scrape or fold one...Progressive 12" One-handed Tongs - P17Why It's Cool: Intuitive one-handed tongs with a locking position for compact storageTongs are like an extension of your hand...they reach further, and can pick up hot things that you wouldn't want to touch. We find that they are most useful when, like your hand,...Charles Viancin Dahlia Silicone LidsWhy It's Cool: Use instead of plastic wrap for a better seal and greener kitchen...and it's a universal lid on the stove or in the oven or microwave.Charles Viancin's launched another new and innovative design: this new Dahlia design has mavelous detail on the petals.Lékué Silicone and Ceramic Spring Form 9" Pan - L16Why It's Cool: Even cooking, easy clean-up, easy release, ready to serve, more compact storage.What I love about a springform pan is that it hugs your batter until it becomes a cake, and then, without regret, it lets it go. OK, maybe that’s too much personification for a...Trudeau Silicone Muffin Pan - T61Why It's Cool: A muffin pan with the structural and cooking benefits of metal and the non-stick and flexibility benefits of silicone.Ever since silicone muffin pans were first introduced, I thought the idea was brilliant and kept buying and trying them, usually with disappointing results. They were either...Cookina Baking Mats-Set of 3 Sheets ~ Colbrook Kitchen ExclusiveWhy It's Cool: Non-stick baking pan liners that are dishwasher safe and wash up clean and fresh every time.One of the best things to happen to cooking are the reusable non-stick baking sheets that you can use to line pans. Of course the number one benefit of non-stick anything, is that...Cooks Innovations SimmerMat (Flame Tamer) - C82Why It's Cool: Light weight and effective for taming heat or making your induction burner even more useful with all your cooking potsToday’s modern ranges are great at cooking on high heat, but they’re a little challenged when it comes to to keeping it low and slow: no matter how low you set the heat, it...Charles Viancin Sea Collection Silicone Lids - CV23Why It's Cool: Use instead of plastic wrap for a better seal and greener kitchen...and it's a universal lid on the stove or in the oven or microwave.We do love the creativity that Charles Viancin exhibits in his new designs every year. (And, yes, unlike Betty Crocker, Charles Viancin is a real person... a very handsome tall...