The Basics
These are your go-to Cool Tools that you use almost every time you cook. They may not be fancy, but they are well-designed, well-made, and do what they are supposed to do...only better!
-
OXO Garlic (and stuff) Slicer - O32Why It's Cool: Slices paper thin with an effective food hopper to protect your fingers!Two of the greatest flavor additions to almost any savory dish are garlic and ginger - fresh of course! We love these ingredients, and have found some wonderful Cool Tools over...
Cuisipro Silicone Slotted Spoon - C56Why It's Cool: Heat resistant, beveled edge to get into corners, deep bowl is perfect for retrieving all kinds of food.It's rare that I go ga-ga over something as simple as a slotted spoon, but in this case, this spoon is sooo well designed, my reaction is justified. We’ve all used a lot of...
Norpro Polypropylene Cutting BoardWhy It's Cool: Plenty of space for any cutting job; light and dishwasher safeAlthough I love my Big Mouth Chopper (you may remember that I beat Kennedy in our pico-de-gallo-off), I still need to pull out a knife and cutting board on a daily basis. I’ve...
Oxo Measuring Beakers - O30Why It's Cool: Measure small amounts of liquids and spices without spillingSetting up your mise-en-place before you start cooking is one of those steps that can make you a more efficient (and often calmer) cook. But what do you do about all those small...
OXO Adjustable 2-Cup Measuring CupOK, let’s face it: unless you’re a new cook or have a new kitchen, you all have measuring cups of some sort, whether of the dry ingredients variety: individual graduated cups...
