Butterie Butter Dish - B28

How many mornings have you fought with hard cold butter, just to get a decent slice of buttered toast? Or what about the last time you made a grilled cheese sandwich (yum!) and wanted to spread a little butter on the bread before you grilled it? All of these problems stem from the fact that we have all been under the erroneous impression that we needed to keep butter cold in the refrigerator in order to ward off evil germs.

Well, the folks at Butterie (makers of the truly better butter dish) challenged that assumption and commissioned an ISO/IEC 17025 accredited laboratory to perform a study that determined that butter can be stored without refrigeration - at ‘ambient temperatures’ of 68F/20C - 77F/25C - for up to 21 days, without danger of microbiological spoilage or rancidity. Then they developed a butter dish that took advantage of those conclusions and created an on-counter home for your butter.