First Kitchen

If you're just starting out (or want to help some who is), here are the basics to help get started.
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  1. Nuance Basting Brush
    Nuance Silicone Brush - N32
    Why It's Cool: Silicone bristles can handle any heat up to 572°F, handle is ergonomatically shaped, and it's beautiful!
    Remember back awhile ago we promised that we would have a silicone basting brush on the site? Well we’ve been looking around and testing various brushes for both great...
    Special Price $15.00 Regular Price $20.00
  2. RSVP Herb Scissors - R32
    RSVP Herb Scissors - R32
    Rating:
    100% of 100
    Why It's Cool: Chiffonade herbs (cut into thin strips) with ease
    The question ringing in my head - and therefore presumably in yours - is “if you (Kennedy) are a self-proclaimed ‘knife guy’, then why are you recommending what some...
  3. Norpro Aerator Whisk
    Norpro Aerator Whisk
    Rating:
    100% of 100
    Why It's Cool: Center vortex makes this very effective at whisking ingredients
    I never thought much about differences in whisks...at least not until we started this business.  We had a handful, and we’d reach for one that was about the right...
  4. Joseph Joseph Garlic Rocker
    Joseph Joseph Garlic Rocker - J20
    Rating:
    93% of 100
    Why It's Cool: Makes large enough pieces of garlic to crisp up in pan and add a great hit of flavor
    Kennedy swears that the Garlic Rocker is the product that set the initial bar on what would be a certifiable Cool Tool: one of the tools that got us started in this business. We...
  5. Zulay Pizza Cutter - Z11
    Zulay Pizza Cutter - Z11
    Why It's Cool: A more natural way to cut pizza (the leverage is from above); the blade is deep enough to cut through even a fluffy frittata and is covered for safe storage in your drawer.
    We love pizza...who doesn't? But cutting pizza is always an issue. Knives don't always do a good job; and the traditional pizza cutters just seem to have really weird...
  6. Sea Collection
    Charles Viancin Rose Silicone Lids - CV20
    Why It's Cool: Use instead of plastic wrap for a better seal and greener kitchen...and it's a universal lid on the stove or in the oven or microwave.
    We do love the creativity that Charles Viancin exhibits in his new designs every year. (And, yes, unlike Betty Crocker, Charles Viancin is a real person... a very handsome tall...
    As low as $9.00
  7. Tovolo Mini Scoop & Spread
    Tovolo Mini Scoop & Spread
    Why It's Cool: Gets the last drop out of your jar, and then spreads it on your...toast, bagel, etc
    Ever since we were on the Fast Metabolism Diet, and we realized that Sprouted grain bread has significant health benefits over even whole grain bread, and Making your...
    As low as $7.00
  8. Tovolo Olive Wood Tools - T31
    Tovolo Olive Wood Tools - T31
    Why It's Cool: Beautiful natural wood tools that won't scratch your pots and pans in useful shapes with comfotable handles
    The natural beauty of olive wood tools just make you feel good using them in the kitchen--it’s a back-to-nature kind of thing. And they’re also good for your pots and pans and...
    As low as $8.00
  9. Progressive Cut Resistant Glove - P22
    Progressive Cut Resistant Glove - P22
    Why It's Cool: Protects your hands when using a mandoline or slicer
    In a couple of the other write-ups, we talk about the fact that mandolines are sharp: really sharp.  That’s a good thing and a bad thing (well, not really bad, just, you...
    As low as $10.00
  10. fusionbrands ButterEasy
    fusionbrands ButterEasy
    Why It's Cool: Easiest, cleanest way to spread butter on almost anything.
    There are so many dishes that call for melting butter in a pan, or rubbing butter in a baking dish or simply buttering some warm bread, waffles, pancakes, corn or... And our...
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