Why It's Cool: The stability of metal pans, with all the great benefits of silicone
You see, there was this one brownie recipe… That’s how it all got started. As I have mentioned before, I don’t bake much, but when I ran into a recipe for Fudgey, Spicy...
Why It's Cool: Scoop ice cream (or sorbet or gelato) effortlessly into beautiful balls.
Ice cream doesn’t have a season. We love it just as much in the winter, as we do during the summer. And whether it’s homemade or from the freezer of your local store, the...
Why It's Cool: The stability of metal pans, with all the great benefits of silicone
I don’t bake much. It’s not that I don’t like to, but I just usually focus on savory dishes. However, a confluence of events (too many zucchinis in the garden, a new bundt...
Why It's Cool: Serrated teeth and unique material allow knife to slice through a layer cake without getting cake stuck all over the blade, and the large, flat blade lifts that slice easily onto a plate
Cakes are wonderful desserts … ranging from a single layer cheesecake, to a multi-layered iced and decorated extravaganza - in the dominant flavor of your choice, of course!...
Why It's Cool: Convenient effective way to store cheese that keeps it handy and protected
Cheese is one of our favorite “food groups” … and we love cheese in all forms … except spoiled. But we invariably buy more than we consume, so the eternal corollary...
Why It's Cool: Two sizes of sturdy, handy flippers that make it so easy to turn food on the grill or in the oven
We’ve always been big fans of tongs… we have several on the site, and love them all. But we were recently introduced to a new technique for flipping and moving food...and we...
Why It's Cool: Keeps your glasses and drinks from sliding around
It’s a beautiful day and your guests are enjoying the outdoors, whether it’s a springtime lunch or a balmy summer evening. But how do you get cocktails or glasses of wine and...
Why It's Cool: Ergonomic handle and balanced weight, along with wicked sharp blades make peeling chores easy
Every kitchen needs a peeler … or two. This most basic kitchen tool performs so many functions: from peeling potatoes, carrots or beets, to cleaning knobs of ginger or jerusalem...
Why It's Cool: Keeps ice (and garnish) cold for a really long time
The concept of an “Ice Bucket” covers a lot of possibilities: … from a simple - or not so simple - bowl, to a double insulated, triple covered thing of beauty …. But the...
As you may know, one of the key criteria when selecting a Cool Tool is that it is a home cook's substitute for a sous chef (chefs have sous chefs; home cooks have Cool Tools!). In...