Back to Default

Homemade Tortilla Chips... in the MIcrowave!

Share your comments

Introduction

Homemade tortilla chips are fresher, healthier, cheaper, and way more delicious! And they're crisp and easy!

Buy the Homemade Tortilla Chip Bundle of Cool Tools and save 10%!

Servings: 4

More Views

Ingredients:

6 Good Quality Corn Tortillas
Juice of one Lime
Olive Oil

Sea Salt

Directions:

  • Cut the tortillas into wedges (we use the Scoot Pizza Cutter to cut several at a time, cutting them into 8 wedges)
  • Lay the wedges out in a single layer on a Silicone Chips Maker
  • Spray fresh lime juice on the chips (you can use a little atomizer that you can buy at the drug store for a few dollars)
  • Spray olive oil on the chips with an oil/vinegar mister
  • Sprinkle sea salt on the chips
  • Microwave for about 3 minutes (each microwave is different, on ours it's 3 minutes at 80% power--you may want to play with time and power settings to get the right combination for your particular microwave)
  • The chips should be crisp and delicious!

- - - - - - - - - - - - - - -

Nutrition:

Per Serving: 94 Calories; 2g Fat (19.0% calories from fat); 2g Protein; 18g Carbohydrate; 2g Dietary Fiber; 0mg Cholesterol; 295mg Sodium. Exchanges: 1 Grain(Starch); 0 Fruit; 1/2 Fat.

Youtube Video: